How To Make Freeze-Dried Bit-O-Honey

Texture: Traditional Bit-O-Honey is dense & super chewy! If you have had any dental work done, watch out! It's basically a taffy made with Almond & Honey flavors. They stick to the teeth and can easily cause some damage to sensitive teeth. By Freeze-Drying the candy, you make them MUCH easier to eat!

Shelf Life: Because Bit-O-Honey has all the moisture removed, they have a much longer shelf life than traditional candy. This makes them a popular choice for outdoor enthusiasts, hikers, and others who need snacks that won't spoil easily. In all honesty, they really do NOT last long! (because they are hard to stop eating)

Portability: Freeze-dried Bit-O-Honey can be packed in lightweight, resealable pouches that can easily fit into a backpack or purse. This makes them a convenient snack for on-the-go activities, such as road trips or outdoor adventures.

Flavor Intensity: The freeze-drying process intensifies the flavor of the Bit-O-Honey, making them even more flavorful than traditional Bit-O-Honey.

Add to a Hot Beverage: If you are like me, you already add a lot of creamer to your coffee! However, adding a piece of Bit-O-Honey is like an Almond/Honey flavor that melts quickly into coffee or hot chocolate!