Running a Freeze-Dry Business: Guide & Workshop

A Printable Guide + "Go-At-Your-Own-Pace Workshop to help get your business launched!

Retail Value $39.99 -Only $19.99!

  • Over 50 pages of info!
  • Pros & Cons of a Business
  • Food Regulations!
  • Creating Your Menu!
  • Where to Buy Ingredients!
  • Packaging & Labeling
  • Pricing for a Profit
  • Where to Sell Products!
  • Taking Payments
  • Basic Bookkeeping & Tax
  • Plus 9 Bonus Pages......
  • Our Secret Supplier List!
  • Shopping Price Comparison
  • Pricing Product Worksheet
  • Payment Tracker
  • Monthly Cash Log
  • Monthly Sales Summary
  • Expense Tracker
  • Auto Mileage Tracker
  • Annual Summary

This workbook will guide you through all the critical steps to starting a Freeze-Dry business!

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Get Answers To Your Questions...

Questions like this...


  • Where do I buy ingredients & supplies?
  • How do I price products?
  • What regulations are there?
  • Where should I sell my food?
  • How do I deal with labeling?
  • How do I take payments?
  • And many more!

Let's Take a Look at the Table of Contents!

A HINT FOR YOU...

Before checking out on the next page - you'll have an opportunity to get the Ultimate Freeze-Dry Decision Guide for only $4.99 (half off) which comes with additional bonuses & trackers!

Click the RED button to see more info!